I have a little chief smoker and Ak copper river red salmon. I don't want to experiment with brines and ruin/waste my fish. So if someone who has experience and success smoking salmon with the little chief smoker please recommend a brine recipe. Thank you everyone for your input.Brine recipes for smoking salmon?
salt , brown sugar and water is what I use, sometimes throw some rosemary in when doing fishBrine recipes for smoking salmon?
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